[1]
Jalil, M.A. et al. 2025. In vitro evaluation of locally isolated probiotic strains in apple and orange juice using microencapsulation process. Asian-Australasian Journal of Bioscience and Biotechnology. 10, 2 (May 2025), 37–49. DOI:https://doi.org/10.3329/aajbb.v10i2.80843.