[1]
Sarker, M.S.K. , Rana, M.M. , Sultana, S. , Sarker, N.R. and Nahar, T.N. 2017. Effect of dietary probiotics on the growth performance, meat quality improvement of broiler chicken for safe meat production. Asian-Australasian Journal of Food Safety and Security. 1, 1 (Nov. 2017), 51–57. DOI:https://doi.org/10.3329/aajfss.v1i1.55761.