1.
Rahman A, Sarker M, Sultana N, Sultana S. Effect of egg level on buffalo milk pudding. Asian Australas. J. Food. Saf. Secur. [Internet]. 2018 May 31 [cited 2024 Jul. 17];2(1):35-9. Available from: https://banglajol.info/index.php/AAJFSS/article/view/55898