RAHMAN, M.; ZAKARIA, M.; MIA, M.; BISWAS, M. Ascorbic Acid Influences on Growth and Yield of Tomato. Annals of Bangladesh Agriculture, [S. l.], v. 25, n. 1, p. 55–65, 2022. DOI: 10.3329/aba.v25i1.58155. Disponível em: https://banglajol.info/index.php/ABA/article/view/58155. Acesso em: 15 aug. 2022.