Screening of Salt Tolerant CIP Potato Germplasm for Saline Areas

Authors

  • MH Rahman Scientific Officer, Agricultural Research Station, Bangladesh Agricultural Research Institute, Pahartali, Chittagong
  • MM Alam Patwary Senior Scientific Officer, Agricultural Research Station, Bangladesh Agricultural Research Institute, Pahartali, Chittagong
  • H Barua Scientific Officer, Agricultural Research Station, Bangladesh Agricultural Research Institute, Pahartali, Chittagong
  • M Hossain Chief Scientific Officer, Bangladesh Agricultural Research Institute, Gazipur
  • MM Hasan Research Assistant, International Potato Centre, Bangladesh

DOI:

https://doi.org/10.3329/agric.v11i1.15249

Keywords:

Potato, salt tolerant, yield contributing characters, germplasm

Abstract

Fifteen salt tolerant CIP (International Potato Centre) Potato genotypes along with BARI (Bangladesh Agricultural Research Institute) Alu 7 (Diamant) and one local variety viz., Dohazari Sada were evaluated at Bashkhali, Chittagong during 2011-12 to screen the suitable genotypes for cultivation in saline areas of Bangladesh. Diamant and Dohazari Sada and all of the CIP genotypes were found to grow well up to 60 DAP (Days After Planting) at saline areas having healthy plants and no senescence was noticed but after that 61-100% plants died due to high level of soil salinity (6.41dS/m) depending on genotypes. Genotype CIP 112 gave the highest yield (21.07 t/ha) and CIP 102 was comparatively less affected by soil salinity than the other genotypes. However, all the salt tolerant CIP genotypes were found to be promising in the saline soil.

DOI: http://dx.doi.org/10.3329/agric.v11i1.15249

The Agriculturists 2013; 11(1) 95-102

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Published

2013-06-10

How to Cite

Rahman, M., Patwary, M. A., Barua, H., Hossain, M., & Hasan, M. (2013). Screening of Salt Tolerant CIP Potato Germplasm for Saline Areas. The Agriculturists, 11(1), 95–102. https://doi.org/10.3329/agric.v11i1.15249

Issue

Vol. 11 No. 1 (2013)

Section

Articles