SAHA, A. K.; BISWAS, A.; KHAN, A. Q.; FARAZI, M. M.; RAHMAN, M. H. Improvement of Tea (<i>Camellia sinensis</i> L.) Soil Properties by Growing Different Green Crops. The Agriculturists, [S. l.], v. 12, n. 2, p. 34–38, 2015. DOI: 10.3329/agric.v12i2.21729. Disponível em: https://banglajol.info/index.php/AGRIC/article/view/21729. Acesso em: 17 aug. 2024.