CHOWHAN, S.; RONI, M. S.; AHMED, S. S.; UDDIN, H.; HASAN, M. M. Evaluation of nutritive value and shelf life of strawberry genotypes. Asian Journal of Medical and Biological Research, [S. l.], v. 2, n. 1, p. 19–26, 2016. DOI: 10.3329/ajmbr.v2i1.27564. Disponível em: https://banglajol.info/index.php/AJMBR/article/view/27564. Acesso em: 16 jun. 2024.