Zinc Priming Triggers Osmoregulation to Enhancing Growth of Soybean (Glycine Max L.) Under Salinity

Authors

  • F Nowroz Sher-e-Bangla Agricultural University, Dhaka-1207, Bangladesh
  • MM Alam Sher-e-Bangla Agricultural University, Dhaka-1207, Bangladesh
  • MRH Raihan Sher-e-Bangla Agricultural University, Dhaka-1207, Bangladesh

DOI:

https://doi.org/10.3329/baj.v25i1.62831

Keywords:

Proline, osmotic stress, relative water content, oil crops, legumes

Abstract

Soil salinity is becoming an alarming issue in crop production and increasing trend with a disastrous effect in near future. An experiment was conducted following completely randomized design to investigate the responses of zinc (Zn) priming (0.5 and 1.0 mM ZnSO4· 7H2O) upon exposure to different salt concentrations (50, 100, and 150 mM NaCl) in mitigating salt-induced damages in soybean (Glycine max L.). Results evidenced that shoot and root length, stem diameter, number of branches, number of leaves, and shoot and root biomass was reduced in a dose-dependent manner compared to control seedling. In a contrary, Zn priming resulted in the improvement of the parameters, particularly at a lower dose of salt. Moreover, leaf reduced relative water content and proline content were revived in primed seed in comparison with non-primed stressed plants. These triggers soybean plants' tolerance to salt stress. It was concluded that priming seeds with lower concentration of Zn (0.5 mM) could alleviate the salt stress through improving plant growth characteristics, relative water content while decreasing proline content.

Bangladesh Agron. J. 2022, 25(1): 47-56

Downloads

Download data is not yet available.
Abstract
23
PDF
78

Downloads

Published

2022-11-22

How to Cite

Nowroz, F., Alam, M., & Raihan, M. (2022). Zinc Priming Triggers Osmoregulation to Enhancing Growth of Soybean (Glycine Max L.) Under Salinity. Bangladesh Agronomy Journal, 25(1), 47–56. https://doi.org/10.3329/baj.v25i1.62831

Issue

Vol. 25 No. 1 (2022)

Section

Original Articles

License

Copyright (c) 2022 F Nowroz, MM Alam, MRH Raihan

Creative Commons License

This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.

Authors who publish with this journal agree to the following terms:

  1. Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution License that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.
  2. Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in this journal.
  3. Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work (See The Effect of Open Access).