Effect of harvesting stages on the seed quality of lentil (Lens culinaris L.) during storage. Bangladesh Journal of Agricultural Research, [S. l.], v. 34, n. 4, p. 565–576, 2010. DOI: 10.3329/bjar.v34i4.5833. Disponível em: https://banglajol.info/index.php/BJAR/article/view/5833. Acesso em: 1 jul. 2026.