ALAM, J; MURSHED, HM; RAHMAN, SME; OH, DH. Effect of chitosan on quality and shelf life of beef at refrigerated storage. Bangladesh Journal of Animal Science, [S. l.], v. 46, n. 4, p. 230–238, 2018. DOI: 10.3329/bjas.v46i4.36963. Disponível em: https://banglajol.info/index.php/BJAS/article/view/36963. Acesso em: 17 oct. 2025.