SARKAR, M.; NAHAR, T.; ALAM, M.; RAHMAN, M.; RASHID, M.; ISLAM, M. Chemical and bacteriological quality of popular Dahi available in some selected areas of Bangladesh. Bangladesh Journal of Animal Science, [S. l.], v. 41, n. 1, p. 47–51, 2012. DOI: 10.3329/bjas.v41i1.11977. Disponível em: https://banglajol.info/index.php/BJAS/article/view/11977. Acesso em: 20 may. 2024.