Adeoye, A. ., Oyeleye, O. ., Olorunsola, R. ., Akinleye, P. . and Ojajuni, J. (2023) “Storage duration impacts on nutritional composition and quality of table eggs”, Bangladesh Journal of Animal Science, 52(1), pp. 15–21. doi: 10.3329/bjas.v52i1.65356.