Khandaker, Z., and A. Khaleduzzaman. “Nutritional Evaluation of Jambo Forage Using Near Infrared Reflectance Spectroscopy and Comparison With Wet Chemistry Analysis”. Bangladesh Journal of Animal Science, vol. 40, no. 1-2, May 2012, pp. 46-50, doi:10.3329/bjas.v40i1-2.10790.