Islam M, Hossain M, Rashid M, Siddiki M, Khan M, Parvin F. Preparation of dahi from buffalo milk and blends with soy milk. Bang. J. Anim. Sci. [Internet]. 2016 Jan. 12 [cited 2024 Oct. 20];44(3):137-42. Available from: https://banglajol.info/index.php/BJAS/article/view/26363