1.
Adeoye A, Oyeleye O, Olorunsola R, Akinleye P, Ojajuni J. Storage duration impacts on nutritional composition and quality of table eggs. Bang. J. Anim. Sci. [Internet]. 2023 Apr. 2 [cited 2024 Sep. 27];52(1):15-21. Available from: https://banglajol.info/index.php/BJAS/article/view/65356