Effect of Harvest Maturity and Variety on Yield And Nutritional Quality of Squash in Bangladesh. Bangladesh Journal of Agriculture, [S. l.], v. 50, n. 1, p. 95–105, 2025. DOI: 10.3329/bjagri.v50i1.81378. Disponível em: https://banglajol.info/index.php/BJAgri/article/view/81378. Acesso em: 12 jul. 2026.