MANDAL, D. .; MUALCHIN, M. . Effects of Essential Oils on Post Harvest Quality and Shelf Life of Mango (Mangifera Indica L.). Bangladesh Journal of Botany, [S. l.], v. 50, n. 4, p. 1143–1149, 2021. DOI: 10.3329/bjb.v50i4.57082. Disponível em: https://banglajol.info/index.php/BJB/article/view/57082. Acesso em: 17 aug. 2024.