PREETY, I. J.; ISLAM, A.; RAHMAN, J.; HOSSAIN, A.; AHMED, K. U. Comparison of phenolics, flavonoids and anthocyanin in pigmented and non-pigmented maize in bangladesh. Bangladesh Journal of Botany, [S. l.], v. 53, n. 3, p. 495–502, 2024. DOI: 10.3329/bjb.v53i3.76262. Disponível em: https://banglajol.info/index.php/BJB/article/view/76262. Acesso em: 21 nov. 2024.