Guo-Chen, Chen, Ye Hang, Wang Dong-Xue, Zhang Nai-Yan, and Wei Wei. “Comparison of Fatty Acid Content in Camellia Oleifera (L.) Kuntze Oil and Olive Oil by GC”. Bangladesh Journal of Botany 44, no. 1 (March 26, 2015): 155–157. Accessed November 21, 2024. https://banglajol.info/index.php/BJB/article/view/22741.