1.
Rai GK, Kumar R, Kumar RR, Dogra S. Free radicals scavenging -antioxidant phytochemicals in cherry tomato (Solanum lycopersicon var. Ceresiforme (DUNAL) A. Gray). Bangladesh J. Bot. [Internet]. 2015 Jan. 14 [cited 2024 Nov. 21];43(3):255-60. Available from: https://banglajol.info/index.php/BJB/article/view/21591