KHALEKUZZAMAN, M.; ANAI, T. Auxin-Regulated Changes of Fatty Acid Composition in <i>In Vitro</i> Cultured Mature Cotyledons of Soybean [(<i>Glycine max</i> L.) Merr.]. Bangladesh Journal of Genetics and Biotechnology, [S. l.], v. 6, n. 1, p. 45–49, 2008. Disponível em: https://banglajol.info/index.php/BJGB/article/view/562. Acesso em: 24 nov. 2024.