[1]
Hossain, K., Barai, P., Rahman, S., Mazid, M.A., Gazi, M. and Jalil, M. 2020. Isolation and biochemical characterization of probiotic bacteria obtained from yogurt samples of Rajshahi and Chittagong divisions of Bangladesh and their antimicrobial activity against enteric pathogens. Bangladesh Journal of Livestock Research. (Feb. 2020), 142–152. DOI:https://doi.org/10.3329/bjlr.v0i0.45457.