KARTHIKEYAN, N.; DHANAKAKSHMI, B. Hygienic Quality of Indian Sweet Milk Products from Different Sources. Bangladesh Journal of Microbiology, [S. l.], v. 27, n. 2, p. 32–37, 2011. DOI: 10.3329/bjm.v27i2.9168. Disponível em: https://banglajol.info/index.php/BJM/article/view/9168. Acesso em: 30 jun. 2024.