SATTER, M. A.; KHANAM, D. Effect of Different Sources of Arbuscular Mycorrhiza on the Performance of Chilli Seedlings. Bangladesh Journal of Microbiology, [S. l.], v. 23, n. 2, p. 98–101, 2008. DOI: 10.3329/bjm.v23i2.870. Disponível em: https://banglajol.info/index.php/BJM/article/view/870. Acesso em: 16 jul. 2024.