Taking Highly Palatable Food or Naively Consuming Fatal Toxic Diet

Authors

  • Siddhartha Dutta Department of Pharmacology, All India Institute of Medical Sciences, Jodhpur, Rajasthan, India
  • Mainul Haque Professor of the Unit of Pharmacology, Faculty of Medicine and Defence Health, Universiti Pertahanan Nasional Malaysia (National Defence University of Malaysia), Kem Perdana Sungai Besi, 57000 Kuala Lumpur, Malaysia

DOI:

https://doi.org/10.3329/bjms.v20i3.52788

Keywords:

Food Intake, Beverage, Sugar-Sweetened, Soft Drinks, Additive, Food Additives, Preservatives, Trustingly, Health-hazard, Deadly, Lethal.

Abstract

Abstract not available

Bangladesh Journal of Medical Science Vol.20(3) 2021 p.478-482

Downloads

Download data is not yet available.
Abstract
2
PDF
4

Downloads

Published

2021-04-04

How to Cite

Dutta, S., & Haque, M. (2021). Taking Highly Palatable Food or Naively Consuming Fatal Toxic Diet. Bangladesh Journal of Medical Science, 20(3), 478–482. https://doi.org/10.3329/bjms.v20i3.52788

Issue

Vol. 20 No. 3 (2021)

Section

Editorial

License

Authors who publish in the Bangladesh Journal of Medical Science agree to the following terms that:

  1. Authors retain copyright and grant Bangladesh Journal of Medical Science the right of first publication of the work.

  2. Creative Commons Licence
    Articles in Bangladesh Journal of Medical Science are licensed under a Creative Commons Attribution 4.0 International License CC BY-4.0.This license permits use, distribution and reproduction in any medium, provided the original work is properly cited.
  3. Authors are able to enter into separate, additional contractual arrangements for the distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in this journal.
  4. Authors are permitted to post their work online (e.g., in institutional repositories or on their website) as it can lead to productive exchanges, as well as greater citation of published work.