AREFIN, P.; AMIN, R.; SADIQ, M. Z. A. .; DEY, S. S. .; BOBY, F. .; SARKAR, M. M. H. .; HABIB, M. S. .; ALAM, A. S. .; PARVAZ, M. S. .; MD IBRAHIM. Extension of Mango Shelf life by Aloe vera Coating and Gene Expression. Bangladesh Journal of Nutrition, [S. l.], v. 32, n. 1, p. 45–55, 2019. DOI: 10.3329/bjnut.v32i1.69902. Disponível em: https://banglajol.info/index.php/BJNUT/article/view/69902. Acesso em: 27 sep. 2024.