Kumar B, Saqueeb N, Sikdar KMYK, Ahmed F, Faroque A. Quality Evaluation and Determination of Possible Adulterants in Various Marketed Butter Oil and Ghee in Bangladesh. Bangladesh J Nutrition [Internet]. 2019 Dec. 30 [cited 2024 Nov. 24];32(1):15-23. Available from: https://banglajol.info/index.php/BJNUT/article/view/69887