GENETIC DIVERSITY FOR HEAT TOLERANCE TRAITS IN SPRING WHEAT (Triticum aestivum L.). Bangladesh Journal of Plant Breeding and Genetics, [S. l.], v. 25, n. 2, p. 15–23, 2012. DOI: 10.3329/bjpbg.v25i2.18663. Disponível em: https://banglajol.info/index.php/BJPBG/article/view/18663. Acesso em: 3 jul. 2026.