Rahman, M., Hossain, M., Ahmed, G., Uddin, M., & Yeasmin, S. (2008). Studies on the Effect of Antioxidants on the Stability of Sesame (<i>Sesame indicum</i> linn.) Seed Oil During Storage. Bangladesh Journal of Scientific and Industrial Research, 43(2), 235–242. https://doi.org/10.3329/bjsir.v43i2.967