BHUIYAN, H. R.; NATH, K.; SEAL, P.; HOSSAIN, M. E. Fatty Acid Composition of Three Marine Fishes of the Bay of Bengal. Bangladesh Journal of Scientific and Industrial Research, [S. l.], v. 41, n. 1, p. 47–54, 2007. DOI: 10.3329/bjsir.v41i1.268. Disponível em: https://banglajol.info/index.php/BJSIR/article/view/268. Acesso em: 22 dec. 2024.