Rahman, MS, MA Hossain, GM Ahmed, MM Uddin, and S Yeasmin. 2008. “Studies on the Effect of Antioxidants on the Stability of Sesame (<i>Sesame indicum</i> Linn.) Seed Oil During Storage”. Bangladesh Journal of Scientific and Industrial Research 43 (2):235-42. https://doi.org/10.3329/bjsir.v43i2.967.