RAHMAN, M. A.; SOLAIMAN, A.; RAHMAN, G. M. Effect of nutrient solution on quality of okra. Bangladesh Journal of Scientific Research, [S. l.], v. 24, n. 2, p. 155–160, 2012. DOI: 10.3329/bjsr.v24i2.10773. Disponível em: https://banglajol.info/index.php/BJSR/article/view/10773. Acesso em: 16 aug. 2024.