DULAL, M. M.; ISLAM, M. K.; CHOWDHURY, A. A.; CHOWDHURY, J. A. Prevention of Cap-Locking of Syrup Product by Treating the Manufacturing Process of Sugar Syrup with Citric Acid Monohydrate. Bangladesh Pharmaceutical Journal, [S. l.], v. 19, n. 2, p. 190–196, 2016. DOI: 10.3329/bpj.v19i2.29279. Disponível em: https://banglajol.info/index.php/BPJ/article/view/29279. Acesso em: 18 sep. 2024.