RIAZ, Muhammad; MANZOOR, Saima; NASEEM, Sadia; SADDIQ, Sehrish; RASHID, Rehana. Phenolic Contents, Metal Contaminations, Antioxidant and Antimicrobial Properties of Five Medicinal Dietary Spices. Bangladesh Pharmaceutical Journal, [S. l.], v. 21, n. 1, p. 55–62, 2018. DOI: 10.3329/bpj.v21i1.37907. Disponível em: https://banglajol.info/index.php/BPJ/article/view/37907. Acesso em: 12 sep. 2025.