NASRIN, F.; BULBUL, I. J.; AKTAR, F.; RASHID, M. A. Anti-inflammatory and Antioxidant Activities of Cucumis sativus Leaves. Bangladesh Pharmaceutical Journal, [S. l.], v. 18, n. 2, p. 169–173, 2015. DOI: 10.3329/bpj.v18i2.24317. Disponível em: https://banglajol.info/index.php/BPJ/article/view/24317. Acesso em: 29 mar. 2024.