AKANDA, R. .; QURAISHI, S. B.; MAMUN, S. . HEAVY METAL CONTENT IN BEEF COLLECTED FROM LOCAL MARKETS OF DHAKA AND ASSESSING THE HEALTH RISK. Bioresearch Communications, [S. l.], v. 9, n. 1, p. 1196–1202, 2022. DOI: 10.3329/brc.v9i1.63599. Disponível em: https://banglajol.info/index.php/BRC/article/view/63599. Acesso em: 21 nov. 2024.