ISLAM, M. R.; PRINCE, M.; LOKMAN, S. M. .; MARZAN, L. W.; ALAM, S. . Misconception of consumers and retailers regarding fungal spoilage of onion and prevalence of fungi in rotten onion. Bioresearch Communications, [S. l.], v. 8, n. 1, p. 1068–1076, 2021. DOI: 10.3329/brc.v8i1.57046. Disponível em: https://banglajol.info/index.php/BRC/article/view/57046. Acesso em: 19 aug. 2022.