Jahan Mili, Fatema Tuj, and Abu Torab MA Rahim. “Nutrient Composition of Nine Festival Dishes Obtained from A Recipe Survey Among Lower to Middle-Income Households in Selected Urban Areas”. Bioresearch Communications 10, no. 2 (June 30, 2024): 1516–1523. Accessed November 21, 2024. https://banglajol.info/index.php/BRC/article/view/74573.