HOWLADER, M. A. H.; IQBAL, M. S.; ISLAM, S. S.; QUADER, M. Phytochemical Constituents of Some Vegetables. Dhaka University Journal of Science, [S. l.], v. 61, n. 2, p. 147–151, 2013. DOI: 10.3329/dujs.v61i2.17060. Disponível em: https://banglajol.info/index.php/DUJS/article/view/17060. Acesso em: 21 nov. 2024.