REZA, A. S. M. A. Edible vegetable Roktoshirinchi (Achyranthes ferruginea Roxb.) ameliorates pain and inflammation in experimental animal model. IIUC Studies, [S. l.], v. 20, n. 1, p. 109–120, 2023. DOI: 10.3329/iiucs.v20i1.69052. Disponível em: https://banglajol.info/index.php/IIUCS/article/view/69052. Acesso em: 19 nov. 2024.