SEBATTA, C; SSEPUUYA, G; SIKAHWA, E; MUGISHA, J; DIIRO, G; SENGENDO, M; FUUNA, P; FIABOE, KKM; NAKIMBUGWE, D. Farmers’ acceptance of insects as an alternative protein source in poultry feeds. International Journal of Agricultural Research, Innovation and Technology, [S. l.], v. 8, n. 2, p. 32–41, 2018. DOI: 10.3329/ijarit.v8i2.40553. Disponível em: https://banglajol.info/index.php/IJARIT/article/view/40553. Acesso em: 30 nov. 2025.