RASULI, Nur; BINTORO, Valentinus Priyo; PURNOMOADI, Agung; NURWANTORO, Nurwantoro. The shelf life of buffalo meat marinated with pomegranate (Punica granatum) peel extract. Journal of Advanced Veterinary and Animal Research, [S. l.], v. 8, n. 4, p. 612–618, 2021. Disponível em: https://banglajol.info/index.php/JAVAR/article/view/79988. Acesso em: 31 oct. 2025.