[1]
“Effect of beef tallow on growth performance, carcass characteristics, meat composition, and lipid profile of growing lambs”, J. Adv. Vet. Anim. Res, vol. 2, no. 3, pp. 346–352, Sep. 2015, Accessed: Jul. 04, 2026. [Online]. Available: https://banglajol.info/index.php/JAVAR/article/view/24873