[1]
N. S. M. Soliman, A. B. A. Salam, S. R. Emam, A. Orabi, S. M. Nader, and M. Saad, “Influence of incorporating dried fruits on dairy drinks characteristics focusing on their antimicrobial effects”, J. Adv. Vet. Anim. Res, vol. 11, no. 1, pp. 55–64, Mar. 2024.