[1]
N. G. Kasem, M. A. Ashmawy, M. Elsherbini, and A. Abdelkhalek, “Antimicrobial resistance and molecular genotyping of Escherichia coli and Staphylococcus aureus isolated from some Egyptian cheeses”, J. Adv. Vet. Anim. Res, vol. 8, no. 2, pp. 246–255, Jun. 2021.