Melia S, Juliyarsi I, Setiawan RD, Aritonang SN, Alzahrah H, Supandil D. The effect of jicama (Pachyrhizus erosus L.) starch on the properties and probiotic potential of L. plantarum SN13T fermented milk. J. Adv. Vet. Anim. Res [Internet]. 2024 Jun. 8 [cited 2024 Nov. 21];11(2):317-22. Available from: https://banglajol.info/index.php/JAVAR/article/view/75675