AMIN, M.; ASADUZZAMAN, M.; MEHRAJ, H.; NUSRAT, A.; UDDIN, A. J. Use of organic and inogranic nutrients to enhance productivity of turmeric, Curcuma longa L. Journal of Bangladesh Academy of Sciences, [S. l.], v. 37, n. 2, p. 189–193, 2014. DOI: 10.3329/jbas.v37i2.17559. Disponível em: https://banglajol.info/index.php/JBAS/article/view/17559. Acesso em: 22 dec. 2024.