Preparation and Evaluation of Wastelage Using Wet Rice Straw and Cow Dung for Ruminant Feed

Abstract

Preparation of wastelage by ensiling wet rice straw treated with cow dung (CD) and molasses was performed to improve the nutritional value as a quality feed for ruminants. Three different treatments were used as T₀ (10% cow dung and 85% wet rice straw), T₁ (20% cow dung and 75% wet rice straw), T₂ (30% cow dung and 65% wet rice straw), and T₃ (40% cow dung and 55% wet rice straw) with 5% molasses based on DM in each treatment to explore physical quality, chemical composition, in-vitro organic matter digestibility (OMD) and metabolizable energy (ME) contents at five different ensiling periods of 0, 30, 45, 60 and 90 days. The use of cow dung and molasses in wet rice straw improved the physical quality, nutritive value, and preservation quality of wastelage. The highest DM, CF, and EE were observed as 41.83%, 18.51%, and 2.88% respectively in T₀ and CP was highest as 10.55% in T₃ followed by T₁ and T₂. After ensiling, DM, ash, CF and EE were declined in all of the treatments but the increase of CP content was observed significantly (P<0.05) with increasing the ensiling period from 0 to 90 days. The OMD and ME contents were improved in T₁, T₂, and T₃ compared to T₀. The highest OMD and ME values were observed in treatment T₃ which were 48.46% and 8.78 MJ/Kg DM, respectively and the lowest values were in (T₀) were 38.31% and 7.57MJ/Kg DM respectively. Therefore, proper ensiling of rice straw with CD and molasses can provide an inexpensive, quality of feed and also reduce the waste hazards in our environment.

J Bangladesh Agril Univ 19(1): 91–98, 2021

https://doi.org/10.5455/JBAU.9431