BEGUM, R; UDDIN, MJ; RAHMAN, MA; ISLAM, MS. Comparative study on the development of maize flour based composite bread. Journal of the Bangladesh Agricultural University, [S. l.], v. 11, n. 1, p. 133–139, 2014. DOI: 10.3329/jbau.v11i1.18224. Disponível em: https://banglajol.info/index.php/JBAU/article/view/18224. Acesso em: 25 sep. 2025.