SHARMIN, M.; ISLAM, M.; ALIM, M. Shelf-life enhancement of papaya with aloe vera gel coating at ambient temperature. Journal of the Bangladesh Agricultural University, [S. l.], v. 13, n. 1, p. 131–136, 2016. DOI: 10.3329/jbau.v13i1.28729. Disponível em: https://banglajol.info/index.php/JBAU/article/view/28729. Acesso em: 18 jul. 2024.